spring party menu

£38 per head

Starters

• Slow roast crispy duck, candied chestnuts, spring slaw & cranberry marmalade.
• Gin cured gravadlax, tonic sorbet & candied beetroot.
v Local blue cheese soufflé, chicory caesar & crumbled blue.
• Bury market black pudding. Lambs’ kidney, bramley & watercress.
• Thai green mussels, coriander, cucumber. Prawn crackers.
* Fresh Cornish crab, remoulade, gribiche & toast (£5 surcharge).
v Macadamia nut curd. chicory, beetroot & butternut. crispy onion, olive crumb.
• Mezze platter, baba ghanoush, hummus, pickles, spiced Mediterranean tomato, beetroot tzatziki, olives & Lebanese crispbread.

Mains

• Loch Duart salmon fillet baked under a pistachio & honey crust. Roast sweet potato, hispi cabbage & Pimento. Pistachio pesto dressing.
• Grilled stone bass, steamed mussels, spring vegetables. Champagne jus. Seaweed butter.
v Roasted heritage carrots, griddled cauli & spring roots. Chickpea cep falafel, crispy kale, almond & sesame duqqa.
• Herb grilled chicken breast. Chorizo & corn croquettes. Pimento coulis. Asparagus & wild garlic.
• African-spiced rump of lamb, harissa, barley couscous & chargrilled Mediterranean vegetables.
• Pork chop, bashed carrots & swede, greens, good red wine mushroom gravy & parsnip crisps.
* Aberdeen Angus fillet steak, peppercorn butter, skinny chips, portobello & overnight tomato (£5 surcharge).

Sharing Bowls

Our main courses don’t particularly need side orders, but if required we recommend the sharing bowls (1 bowl between 4 guests)
* Baked new potatoes, sea salt & rosemary. (£5)
* Spring greens & fine beans, shallots & herbs. (£5)

Desserts

• Coconut panna cotta, pineapple, mango sorbet.
• Sticky toffee pudding, toffee sauce & clotted cream.
• Vanilla crème Brûlée, shortbread.
• Knickerbocker Glory, Mr Whippy, fudge brownie, iced peanut butter parfait, salted caramel, crunchy bar finger.
• Passionfruit cheesecake, orange, pomegranate & mango.
• Caramelised lemon tart, cassis sorbet.
* An interesting & unusual selection of artisan cheese from Harvey & Brockless Creamery. Oatcakes, chutney, celery (£2 surcharge).

* = surcharge appliesv = vegetarian dish