Food on Fridays

Food on Fridays is hosted by Sarah Walker who is joined by Paul Clerehugh on the BBC Radio Berkshire, Friday afternoons (2-3pm). The programme – light hearted foodie chat and topical food matters, is on 104.1, 104.4, 95.4 and 94.6FM. DAB digital radio and online. You can download the recipes from the BBC website – www.bbc.co.uk/berkshire and click on action desk.

Cookery Demonstrations at LSB

Join Paul & Robert as they prepare the perfect late summer dinner party, demonstrating each of the delicious 4 courses. Watch & chat as they cook, then join the chefs for lunch – enjoying all the demonstrated dishes – including terrines, lobster, fabulous seafood dishes & delicious desserts.

It’s an intimate, informal affair – on the upstairs floor at LSB. I’m cooking my favourite late summer dinner party recipes – some appear on the menu, some don’t.

I’m joined by Michelin starred chef, Robert Spencer – the executive chef at the London Street Brasserie. Whilst I do most of the showing off, talking and cooking – I think you’ll find Robert is quite good. Prior to London Street, Robert was Head Chef at The New Angel and previously Head Chef at City Rhodes.

We’ll demonstrate around 10 dishes, tricks and techniques over the 1½ hour dem. Taste and chat as I cook, then it’s time for champagne and nibbles before lunch. Enjoy dishes you’ve watched us prepare and cook: Lobster for main course (vegi’s and dietary requirements are no problem). Ticket price includes ½ bottle of wine.

I’ll join you after lunch to chat and answer any questions. Escape 2.45ish, although you’re welcome to stay later. A complimentary recipe booklet accompanies the demonstration.

£45 per guest including tea & coffee, demonstration, champagne & nibbles, wine & lunch.

*Ticket hotline 01189 505036

Market Kitchen

Catch Paul Clerehugh on Sky UKTV Food Market Kitchen with Matt Tebbutt and Tom Parker-Bowles.

Paul, winner of Market Kitchen’s “How Big Is YOURS….?” Surpassing James Martin’s previous biggest Yorkshire pudding. Clerehugh beat off stiff competition including Tana Ramsay, Rachel Allen, Gary Rhodes & Bill Granger. Clerehugh managed 22cm – “I don’t think Tana has ever seen anything like that before.”

The Henley Show

Oxfordshire’s Premier Agricultural Farming and Equestrian Event

Saturday 11th September 2010

Greenlands Farm, Marlow Road

Featuring Local Chef Paul Clerehugh – From The Television Series Food Hero, Mind Your Own Business & Good Food Show, cooking ‘field to fork’ members luncheon.

The main attraction this year will be Joseph’s Amazing Camels who will entertain the crowd in the Main Ring during the afternoon

Other attractions include:

• Richard Savory’s ever-Popular Sheep Show.
• Jan Prymaka and the JRCS Falconry Display Team
• Game Goer
• The “Food and Farming” Marquee
• Horse show
• Heavy horses
• Cattle lines
• Pygmy goat classes
• Poultry Tent
• Cage Bird Classes
• Companion Dog Show
• Produce Tent
• Craft Marquee
• Food & Wine Tent
• Shopping Arcade
• Countryside Marquee
• Trade Stands

Horse Show classes include area trial for the KING GEORGE V & QUEEN ELIZABETH CUP.

More information & details of Paul Clerehugh’s Member Luncheon can be found at The Henley Show website.